Recently Added Recipes

Air Fryer Pork Chops with Honey Mustard Sauce
Our infatuation with air fryers continues, this time with a simple recipe for pork chops and honey mustard sauce. Air fryer pork chops are juicy, delicious and simple to make. And you can roast some spuds and other veg at the same time.

Stargazy Pie
This unique fish pie was invented in the Cornish village of Mousehole (pronounced Maow-zell). Legend has it that one very stormy winter the villagers were starving because the fishing boats couldn't go out. But one day the heroic Tom Bawcock did manage to get his boat out and his catch was baked into a huge pie for all the village to share. The heads of the sardines or pilchards were left sticking out to prove that there were fish in the pie.

Beef Short Rib and Leek Hotpot
We're still at the back end of winter, so here's a warming, meaty stew. Beef short ribs can be hard to find, and they do need a good long braise to get them fall-off-the-bone tender. Cooking them in a slow-cooker or crockpot is handy if you have plenty of time, or you can use a pressure cooker to dramatically reduce the cooking time.

Air Fryer Full English Breakfast
The full cooked breakfast is a classic of British cuisine and it has grown from the mid-20th century bacon, eggs and sausage to include a number of other elements - black pudding, baked beans, tomatoes, mushrooms and hash browns (controversial!). There are also variations in Scotland, Wales and Northern Ireland. Being mostly fried, the cooked breakfast has a reputation for being greasy and unhealthy, but this airfryer version fixes that.

Chicken Yakitori
In Japan there are whole restaurants devoted to Yakitori - the name simply means 'grilled bird' or 'grilled meat'. Chicken is the most common type of yakitori, and all parts of the bird are used. In this recipe I've chosen to only use chicken thighs, the juiciest, tastiest meat on a chicken. Yakitori chicken with spring onions is called negima in Japan.

Döner Kebab
The idea of the döner kebab - a huge cylinder of spiced meat thinly sliced as it rotates in front of a hot grill - comes from Turkey originally. The meat is generally lamb or chicken, and in the UK it's served with salad in a split-open pitta bread and drizzled with garlic mayonnaise or a hot chilli sauce. If you want to make your own, so you know the actual meat that went into it, here's my recipe.

Pork Chow Mein
Chow mein must be one of the most popular dishes in western Chinese restaurants. It's very easy to make and seriously tasty. You could also make it with chicken, beef, prawns or tofu.

Pitta Bread
Have you ever bought pitta bread from a supermarket and wondered if the creators have even tried the real thing? I'm not someone who thinks that supermarket bread is always bad, but I've never had a decent pitta from a supermarket. Anyway. not to worry, it's quite easy to make your own.

English Muffins
English muffins are an old type of bread roll that are quite popular in the English-speaking world. Do not confuse them with the American cake-type thing of the same name. English mufins are griddled (cooked without oil on a hotplate) rather than baked.

How to make Butter and Buttermilk
There's something very satisfying about making your own butter at home, with the added benefit that you get some buttermilk too.

Air Fryer Seeded Wholemeal Bread
Air fryers are much more versatile than many people think. In this recipe we use one to both prove the dough and bake the bread.

Hauswirt K5 Pro Air Fryer Oven Review
With the recent rocketing price of energy, people are paying much more attention to the efficiency, or otherwise, of their cooking gadgets. It has become apparent the the most cost-effective users of electricity in the kitchen are microwaves and airfryers. People have been falling over themselves to get hold of airfryers, so it was quite convenient that Hauswirt asked me to review this one.

Air Fryer Roast Beef and Yorkshire Pudding
Air fryers are incredibly popular at the moment because they use so much less energy than conventional ovens. But it may surprise you how versatile they are. This meal, for example. The classic British Sunday roast beef and Yorkshire pudding, cooked in an air fryer and with some some luscious roast potatoes too.

Roast Duck with Chestnut Stuffing
A roast duck is a splendid thing any time of year, but at Christmas it makes a welcome change from turkey. The chestnut stuffing wrapped in a bacon is fabulous too.

Vegetarian Christmas Wreath
Here's an idea for a tasty and great-looking Christmas dinner centrepiece. The shortcrust pastry roll contains caramelised onions, mushrooms and Brussels sprouts and parsnips. It's served with a melted cheese dip.

Budget Christmas Dinner - Only £2.50 a Head!
We are all feeling the pinch this year with rampant inflation, constantly rising food prices and almost unaffordable energy costs. On top of this the avian flu outbreak means that fresh poultry is likely to be in short supply and prices of frozen birds are higher than previously.

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